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Tuesday 4 October 2011

Vanilla Slice

This is a quick easy vanilla slice made with Arnott's SAO biscuits instead of pastry.

Ingredients
1 Packet of Sao biscuits
1 Litre milk
¾ cup sugar
30 g butter
½ cup cornflour
4 heaped tablespoons custard powder
1 egg
1 dessertspoon of vanilla

Method
· Place a layer of Sao biscuits into base of a square tin

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· Place milk, sugar, butter in saucepan
· Blend cornflour and custard power with the milk until dissolved then add to saucepan
· Bring to boil stirring until smooth & thick
· Remove from heat
· Beat in egg and vanilla
· While custard is still hot pour over bottom layer of biscuits

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then top custard with a second layer of sao biscuits pressing each biscuit into custard.

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· Refrigerate until cool
· Then ice with favourite icing.

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We like it with passionfruit icing ( 1 cup icing sugar & 2-3 passionfruits)
but
 if passionfruits aren't available,
 pink icing with coconut is also nice.

· Refrigerate again until icing set then cut into squares
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Enjoy
Kim

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